Bake a Cake

Baking a cake is a delightful and creative culinary process that brings joy to many. The learner is situated in a virtual kitchen space equipped with all the necessary ingredients and kitchen equipment to bake a cake.

Category: Culinary
Grades: Grades K-5
Variant: Guided
Standards: CC Math: Number & Operations - Fractions
Plays on: VRDesktopWeb
Microcredential: Culinary and Hospitality

Buy simulation

What would you like to do?

Teach a class or team

Plan an activity and track progress

Watch how teachers use it

Create your own simulation

Explore no-code authoring

Explore HyperSkill

Lab objectives and outcomes

Students will be able to identify the necessary ingredients and essential kitchen equipment required for baking a cake.
Students will be able to demonstrate the accurate measurement and proper mixing techniques for various cake ingredients.
Students will be able to execute the complete cake baking process, from pan preparation to placing the batter in the oven, in the correct sequence.

Cashier and Menu Training - Var 3
The purpose of this simulation is to provide hands-on experience and training to learners in the retail industry, specifically focusing on cashiering and menu-related tasks.
CulinaryGrades 9-12

Suggested activities

Bake a Cake Quiz

Pre-assessment

Open

Bake a Cake Discussion

Post-assessment

Open

Track learner progress

Run this simulation with a class and watch it happen: who started, who finished, and how long each learner took. Drill into a run to see what they actually did.

Group sessions

Powered by SimGenie AI

SimGenie acts as a built-in lab assistant. A learner who gets stuck can ask for a hint by voice, and it adapts its guidance to what they are doing in the scene.